5 day residential bread courses in Devon with Paul Merry

5 day residential bread courses in Devon with Paul Merry 1

Join Paul Merry for his hands-on residential baking course held in the beautiful Ashley Court, Devon.

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This course

  • Starts Saturday 9th November (other dates available)
  • 5-day residential course (4 days of tuition)
  • 6 night’s accommodation
  • Meals included (except for two evening dinners)
  • No singles supplement

Program features

  • Sponges for making slow breads
  • Quicker breads made with darker flour
  • Sourdoughs and leavens
  • Breads from around Britain, France, Italy, and Nordic countries
  • Christmas baking (November course)
  • Stoneground flour from Cann Mills
  • Flexible program

Testimonial

I have learnt so much about bread making from Paul … and finally understand what my husband is talking about with reference to sourdough bread. Paul is very flexible … Highly recommended!!

Jane A, Northallerton [A 2019 student on the PANARY in Provence residential course]
Full details and booking