Blogs, Newsletters and Bakers’ Topics

When a visitor clicks on Blog along the top menu bar of PANARY’s website, two options are given.

• Perusal of recent Newsletters sent out by Paul Merry to all the people on his mailing list and
• A series of Bakers’ Topics in which each has a particular theme being pursued or explained by Paul.

The origin of the bakers’ topics was Paul’s desire to include some worthwhile and informative topics in each newsletter, in the hope that his subscribers (all students or lovers of baking) could advance their knowledge of the huge world of breadmaking and fermentation.

The regular Newsletters only go back for two years and are chronologically arranged. The Bakers’ Topics are diverse, and there are many of them going back to 2011 and are arranged according to their title which can be accessed on the right-hand side of the page.