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PANARY

Craft baking courses, wood-fired ovens, and consultancy

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You are here: Home / Beginner Baking Courses

Beginner Baking Courses

PANARY Baking Courses For Beginners

PANARY runs a selection of craft baking courses which are suitable for beginners.

Click the links in the list below for more details of each course, availability and to make a booking.

Class sizes are limited to 5 places to ensure a small group and tutorial atmosphere. All courses begin at 10am. The day finishes between 5 and 6pm.
Unless otherwise stated, all courses run at:

Cann Mills
Shaftesbury
Dorset
SP7 0BL

(10:00am-5:30pm)
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PANARY - Teaching Breadmaking Since 1997
Teaching Breadmaking Since 1997
Every PANARY course is taught by Paul Merry, a master craftsman who favours a very practical approach to learning, regardless of any student’s prior experience..

Helpful Information

  • Cann Mills – Working Watermill
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Contact PANARY

To contact Paul Merry, or speak with him, please ring (0)7764 568 397, email using ,  or visit our contact page.

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panary adj [L.panis bread + - ARY] Of or pertaining to bread; p. fermentation