Panary Courses 2013
- 22 Jun, 1 Day French
- 5 Jul, 1 Day Sourdough
- 6 Jul, 2 Day French with Sourdough
- 13 Jul, 1 Day Pizza & Italian
- 14 Jul, 1 Day Wood-fired oven
June 2013
July 2013
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Panary Blog
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Testimonials
“Paul Merry is a calm and patient teacher, good at confidence building, and offers an endless stream of vivid insights into the mysteries of yeast, gluten and kneading, on the principle that the more you understand, the better the chances of you doing things right.”
— Philippa Davenport, Financial Times, April 2005

Accommodation
LOCAL BED & BREAKFAST recommended by PANARY
For a larger selection, self-catering, etc., contact Shaftesbury Tourist Information Centre:-
tel: 01747 853514
web: www.shaftesburydorset.com
email: tourism@shaftesburydorset.com