The Right Baking Course For You
Select a baking course from my menu of craft baking courses. Whatever your level, I’m sure to have the right course for you. Not sure which course to choose? I’ll be more than happy to offer some guidance.
Whichever course you choose, you’ll learn about real bread in the atmosphere of a working watermill in rural Dorset.
You’ll acquire knowledge from me, Paul Merry, master baker and devoted exponent of my craft with vast experience of all aspects of artisanal baking.
- Baking courses for beginners and advanced
- Gain insight into the whole process of yeast fermentation
- Learn hand skills from a master baker
- Small tutor group with friendly atmosphere
- Take home your inspired produce
- Tour the working flour mill
PANARY is located in the beautiful rural setting of north Dorset, in Britain’s south-west. For those that require an overnight stay, we have a list of recommended accommodation.